Although this grape can be a bit rustic, overly acidic, and may lack elegance if not grown in a suitable terroir, stunning vini da tavola, often aged in a barrique, are made in classic areas by producers who do not want to be restricted by the DOC and thus do not claim it.
Braida (Bricco dell’Uccellone) • Castello di Neive (Rocca del Mattarello)
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